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Stew.....

Discussion in 'Food Talk' started by SR5 Limited, Apr 14, 2020.

  1. Apr 14, 2020 at 11:46 AM
    #1
    SR5 Limited

    SR5 Limited [OP] New Member

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    D9C742B2-F05F-47D0-9837-0D29D54AC65D.jpg
     
    xyzzy likes this.
  2. Apr 14, 2020 at 11:46 AM
    #2
    SR5 Limited

    SR5 Limited [OP] New Member

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    I couldn’t turkey hunt this morning cause I stayed up too late, last night. And they have to restock the trout stream...
     
  3. Apr 15, 2020 at 4:04 PM
    #3
    Bob

    Bob Member Staff Member

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    What meat is in there
     
  4. Apr 15, 2020 at 4:26 PM
    #4
    SR5 Limited

    SR5 Limited [OP] New Member

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    Not venison, a beef roast....It turns out real sweet....And it’s quick to make easy clean up...we had a cold front move in.....
     
  5. Apr 15, 2020 at 4:41 PM
    #5
    SR5 Limited

    SR5 Limited [OP] New Member

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    Don’t worry I’m not eating the neighbors....Yet.....
     
  6. Apr 15, 2020 at 5:48 PM
    #6
    SlvrSlug

    SlvrSlug New Member

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    I take it you have never had rat on a stick? :anonymous:
     
  7. Apr 15, 2020 at 5:54 PM
    #7
    SR5 Limited

    SR5 Limited [OP] New Member

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    Well worse comes to worse I have about fifty frozen mice in the freezer........
     
  8. Apr 15, 2020 at 6:24 PM
    #8
    nimby

    nimby in the drink

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    You wanna take that shit to the next level?

    Try browning the meat in a pan with salt, pepper, butter, garlic, and rosemary before dumping everything (juices and all) in your stew pot.

    You're welcome. :stirthepot:
     
    Commited likes this.
  9. Apr 15, 2020 at 6:28 PM
    #9
    Commited

    Commited New Member

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    Word
     
    nimby likes this.
  10. Apr 15, 2020 at 6:31 PM
    #10
    SR5 Limited

    SR5 Limited [OP] New Member

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    I don’t add anything not even salt. Just the sodium and juices that are in the cans for preserving the veggies....
     
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